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The Future Sustainable Kitchen

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Schedule

· Stage
Welcome & Opening
Electrolux and The Spoon welcome you and talk about what to expect for The Future Sustainable Kitchen.
Anna Ohlsson-Leijon Ola Nilsson Michael Wolf
2021-03-22T05:00:00Z 2021-03-22T05:15:00Z America/Los_Angeles Welcome+%26+Opening https%3A%2F%2Fhopin.com%2Fevents%2Fthe-future-kitchen Hosted virtually on Hopin (link in the description)
· Stage
Consumer Diet & Sustainability
How so our food habits impact sustainability?
Anna Ohlsson-Leijon Brent Loken
2021-03-22T05:15:00Z 2021-03-22T05:30:00Z America/Los_Angeles Consumer+Diet+%26+Sustainability https%3A%2F%2Fhopin.com%2Fevents%2Fthe-future-kitchen Hosted virtually on Hopin (link in the description)
· Stage
Getting To a Waste-Free Home Kitchen
A look at why consumer's waste food and strategies to change their behavior.
Alison Mountford
2021-03-22T05:30:00Z 2021-03-22T05:45:00Z America/Los_Angeles Getting+To+a+Waste-Free+Home+Kitchen https%3A%2F%2Fhopin.com%2Fevents%2Fthe-future-kitchen Hosted virtually on Hopin (link in the description)
· Stage
Empowering Consumers to Be Sustainable
How could the future home kitchen help inspire a shift to more sustainable diet?
Alison Mountford Chiara Cecchini Michael Wolf Vanessa Butani
2021-03-22T05:45:00Z 2021-03-22T06:10:00Z America/Los_Angeles Empowering+Consumers+to+Be+Sustainable https%3A%2F%2Fhopin.com%2Fevents%2Fthe-future-kitchen Hosted virtually on Hopin (link in the description)
· Networking
Networking Break
2021-03-22T06:10:00Z 2021-03-22T06:20:00Z America/Los_Angeles Networking+Break https%3A%2F%2Fhopin.com%2Fevents%2Fthe-future-kitchen Hosted virtually on Hopin (link in the description)
· Stage
Putting the Consumer at the Center of Sustainable Design
A look at how we can design solutions that encourage more sustainable behavior by consumers by IDEO.
Simon Bradford Rachel  Maloney
2021-03-22T06:20:00Z 2021-03-22T06:35:00Z America/Los_Angeles Putting+the+Consumer+at+the+Center+of+Sustainable+Design https%3A%2F%2Fhopin.com%2Fevents%2Fthe-future-kitchen Hosted virtually on Hopin (link in the description)
· Stage
Using Kitchen Design To Create More Sustainable Consumer Behavior
Legendary kitchen designer Johnny Grey talks about how kitchen design can help make us be more sustainable.
johnny grey
2021-03-22T06:35:00Z 2021-03-22T06:50:00Z America/Los_Angeles Using+Kitchen+Design+To+Create+More+Sustainable+Consumer+Behavior https%3A%2F%2Fhopin.com%2Fevents%2Fthe-future-kitchen Hosted virtually on Hopin (link in the description)
· Stage
Sustainability and Design: From Packaging to Plate
A conversation about harnessing consumer-centered design to enable consumers to be more sustainable-focused.
Charlotta Szczepanowski Jon Sintorn Jenn Marston Simon Bradford
2021-03-22T06:50:00Z 2021-03-22T07:15:00Z America/Los_Angeles Sustainability+and+Design%3A+From+Packaging+to+Plate https%3A%2F%2Fhopin.com%2Fevents%2Fthe-future-kitchen Hosted virtually on Hopin (link in the description)
· Networking
Break
2021-03-22T07:15:00Z 2021-03-22T07:35:00Z America/Los_Angeles Break https%3A%2F%2Fhopin.com%2Fevents%2Fthe-future-kitchen Hosted virtually on Hopin (link in the description)
· Stage
Building Cross-Industry Collaboration to Solve the Global Food Challenges
A look at what it take to create a cross-industry collaboration that drives towards sustainability.
Amy Ly Erik Leijonhufvud Fleur Parnet Jenn Marston
2021-03-22T07:35:00Z 2021-03-22T07:55:00Z America/Los_Angeles Building+Cross-Industry+Collaboration+to+Solve+the+Global+Food+Challenges https%3A%2F%2Fhopin.com%2Fevents%2Fthe-future-kitchen Hosted virtually on Hopin (link in the description)
· Stage
Helping Consumers Cook Sustainably and Makes Tasty Food
A discussion on how we can make sustainable eating the most desirable option and show that cooking sustainable foods can yield delicious results.
Michael Wolf Charles Cointreau Kevin Yu Niels Munksgaard Alexander Pierrou
2021-03-22T07:55:00Z 2021-03-22T08:15:00Z America/Los_Angeles Helping+Consumers+Cook+Sustainably+and+Makes+Tasty+Food https%3A%2F%2Fhopin.com%2Fevents%2Fthe-future-kitchen Hosted virtually on Hopin (link in the description)
· Stage
Building Collaborative Partnerships & Success
How can the industry come together through cross-ecosystem partnerships and move us towards a sustainable food future.
Nadia  Nehmar Eugenio Minvielle Jenn Marston
2021-03-22T08:15:00Z 2021-03-22T08:35:00Z America/Los_Angeles Building+Collaborative+Partnerships+%26+Success https%3A%2F%2Fhopin.com%2Fevents%2Fthe-future-kitchen Hosted virtually on Hopin (link in the description)
· Stage
Sustainability POV: Two Grocers and a CPG Company
Sustainability in the food system looks different to individual organizations; we're bringing different perspectives to talk about their experiences.
Charlotte De Vroey Kerstin Lindvall Gabriela  Hernandez-Galindo Michael Wolf
2021-03-22T08:35:00Z 2021-03-22T08:55:00Z America/Los_Angeles Sustainability+POV%3A+Two+Grocers+and+a+CPG+Company+ https%3A%2F%2Fhopin.com%2Fevents%2Fthe-future-kitchen Hosted virtually on Hopin (link in the description)
· Stage
The Food Foundation
A look at the Food Foundation and how it is an example of how to create a cross-industry collaboration.
Chris  koetke Ingrid Mellstig Jenn Marston
2021-03-22T08:55:00Z 2021-03-22T09:10:00Z America/Los_Angeles The+Food+Foundation https%3A%2F%2Fhopin.com%2Fevents%2Fthe-future-kitchen Hosted virtually on Hopin (link in the description)
· Networking
Networking Break
2021-03-22T09:10:00Z 2021-03-22T09:20:00Z America/Los_Angeles Networking+Break https%3A%2F%2Fhopin.com%2Fevents%2Fthe-future-kitchen Hosted virtually on Hopin (link in the description)
· Stage
Looking Into the Sustainable Kitchen's Future
This is a forward look around the kitchen
Michael Wolf Simon Bradford Vanessa Macedo
2021-03-22T09:20:00Z 2021-03-22T09:45:00Z America/Los_Angeles Looking+Into+the+Sustainable+Kitchen%27s+Future https%3A%2F%2Fhopin.com%2Fevents%2Fthe-future-kitchen Hosted virtually on Hopin (link in the description)
· Stage
Thank You and Final Words
Closing thoughts and goodbyes by Electrolux.
Jonas Samuelson Thorsten Brandt
2021-03-22T09:45:00Z 2021-03-22T10:00:00Z America/Los_Angeles Thank+You+and+Final+Words https%3A%2F%2Fhopin.com%2Fevents%2Fthe-future-kitchen Hosted virtually on Hopin (link in the description)

Speakers

Alison Mountford

Founder, Ends & Stems

Jonas Samuelson

President & CEO, Electrolux

Charlotta Szczepanowski

Head of Sustainability and Quality at Coop Sweden

Ola Nilsson

Group CXO and EVP AB Electrolux

Anna Ohlsson-Leijon

CEO BA Europe, EVP Electrolux

Chiara Cecchini

Future Food Institute

Jenn Marston

The Spoon

Brent Loken

Global Food Lead Scientist at WWF

Chris koetke

Worldchefs

Michael Wolf

Publisher, The Spoon

Nadia Nehmar

Direction Innovation Carrefour

Rachel Maloney

Design Director, IDEO

johnny grey

Kitchen Designer

Jon Sintorn

CEO, Nobia

Gabriela Hernandez-Galindo

Global Sustainability Director for Essential Dairy & Plant Based en Danone

Erik Leijonhufvud

Taste Experience Marketing, Electrolux

Fleur Parnet

Head of Co.Food Ecosystem

Niels Munksgaard

Taste Experience Marketing Director, Electrolux

Alexander Pierrou

General Manager Nordic Cluster, Electrolux

Eugenio Minvielle

Founder, Innit

Vanessa Macedo

Senior Design Researcher, Electrolux

Vanessa Butani

Director Sustainability BA Europe - Electrolux

Charlotte De Vroey

Head of Sustainability at Delhaize Belgium

Kerstin Lindvall

SVP Corporate Responsibility ICA Gruppen

Thorsten Brandt

SVP Marketing BA Europe

Simon Bradford

VP Design Major Appliances Europe, Electrolux

Charles Cointreau

Business Development Director, Le Cordon Bleu

Amy Ly

Senior Director of Platform, SideChef

Ingrid Mellstig

Head of Electrolux Food Foundation

Kevin Yu

CEO, SideChef

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