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Speakers

Asasha Francis

MS, RDN

Cheryl Toner

MS, RDN, National Nutrition Portfolio Lead, American Heart Association

Raman Khatar

MPH, BSC, RD, Sr. Manager, Health and Wellness, Save-On-Foods

Kate Schultz

MBA, MS, RD, Senior Dietitian, Nestlé

Tony Kucenski

Executive Producer, RDBA

Yvette Waters

MS, RDN, CISSN RD, Nutrition Strategist & Brand Influencer, Raley’s

Thu Huynh, RD, LDN

RD, LDN

Shelley Johnson

MJ, RD, Nutrition Operations Manager, American Heart Association

Melanie Condon

MBA, Director of Sustainability, Keurig Dr Pepper (KDP)

Max Dougherty

MBA, BS, Carbon Business Development Lead, Bayer Crop Science

Mallory Brown

RD, LD, Business Development Manager, American Heart Association

Kimberly Asman

RD, In Store Dietitian, Weis Markets, Inc.

Catherine Broihier

MS, RD, LD, Scientific Advisor, Guiding Stars Licensing Company

Kate Scarlata

MPH, RDN, LDN

Jillian Griffith

MSPH, RDN, Sr. Business Developer, Underserved Populations Team, Amazon

Julie Greene

MPH, Director, Guiding Stars Licensing Company

Jennifer Cotton

MPH, RDN, LD, Health and Wellness Associate Product Manager, H-E-B Digital

Jessica Patel

RD, LDN, Corporate Responsibility Manager, Aldi

Erin (Food Science Babe)

BS

Erin PalinskiWade

RD, CDE, CPT

Emily Rider

RDN, LD, Retail Dietitian, Kroger

DJ Blatner, RDN

CSSD

Barton Seaver

Chef & Cookbook Author

Elizabeth Johnson

MS, RD, Founder and Principal, Food Directions LLC.

Andrea Luttrell

RDN, LDN, Registered Dietitian, Living Well Eating Smart Program, Big Y

Amy Petersen, MS, RD, LD

Social Media Strategist, Coborn's Inc

Allison Stowell

MS, RD, CDN, Dietitian, Guiding Stars Licensing Company

Allison Primo

MS, RD, LD, Health and Wellness Strategy Manager, Schnuck Markets

Allison Delaney

MS, RD, LDN, Retail Dietitian Program Lead, Stop & Shop

Alison Webster

MS, RD, Director of Food and Nutrition Policy, Food Directions

Annette Maggi

MS, RDN, LD, FAND, RDBA Executive Director

Phil Lempert

RDBA President & CEO

Hosted by

Retail Dietitians Business Alliance

Booths

Danone North America

Bringing health through food to as many people as possible

Activia Probiotic Yogurt

Learn about our Activia® Gut Health Toolkit

Alaska Seafood Marketing Institute

#AlaskaSeafoodHacks

a2 Milk®

Love milk again with deliciously smooth a2 Milk®

Ajinomoto Health & Nutrition North America

The truth behind MSG - a long-maligned ingredient

American Heart Association’s Heart-Check Certification Program

Heart-Check guides shoppers to heart-healthy products

Bayer Crop Science

Health for All, Hunger for None

California Strawberries

Healthy, Sustainable, and Delicious

Catalina Crunch®

Meet our team and learn how Catalina Crunch is leading the way in making low carb, low sugar snacks delicious!

Chomps Meat Snacks

Looking for a healthier meat snack to recommend to customers? We value your role as a Retail Dietitian and would love to work together with you!

General Mills Bell Institute of Health & Nutrition

Chat live with Bell Institute Registered Dietitians

Guiding Stars Nutrition Guidance Program

The Faster Way to Eat Better

Institute for the Advancement of Food and Nutrition Sciences

Addressing Today’s Retail Challenges with Science

Keurig Dr Pepper

Drink Well, Do Good. Bringing positive hydration to all.

Lean Cuisine®

Providing Forty Plus Years of Delicious Nutrition

Turnkey Resources for Retail Dietitians

Michigan Apple information and resources to help promote apples in store.

Michigan Bean Commission

Michigan Beans – Nutritious, Delicious and Affordable!

Mushroom Council

MUSHROOMS ARE THE ANSWER

RED BULL NORTH AMERICA

Learn about caffeine’s role in an active lifestyle

StarKist Co.

Join us to learn about the benefits of tuna, salmon and more!

The Sugar Association

Real sugar comes from sugar beets and sugar cane