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Speakers

Jamie Morrison

Director, Food Systems Division, Food and Agriculture Organization

Renzo Guinto

Inaugural Director of the Planetary and Global Health Program, St. Luke’s College of Medicine

Rāwiri Tinirau

Director, Te Atawhai o Te Ao (Independent Māori Institute for Environment and Health)

Fiona Wiremu

Executive Director, Te Whare Wānanga o Awanuiārangi

Dwight "Kip" Holley

Social Research Associate, Kirwan Institute for the Study of Race and Ethnicity, The Ohio University

Sherry Pictou

Assistant Professor, Dalhousie University; Canada Research Chair in Indigenous Governance (Tier 2)

Boyd Swinburn

Professor of Population Nutrition and Global Health, University of Auckland

Maximo Torero Cullen

Chief Economist Food and Agriculture Organization of the United Nations

Namukolo Covic

Senior Research Coordinator at the International Food Policy Research Institute (IFPRI)

Carlos Monteiro

Professor, Department of Nutrition, School of Public Health, University of Sao Paulo

Nicholas Freudenberg

Distinguished Professor at the CUNY Graduate School of Public Health and Health Policy

Amandine Garde

Professor of Law at the University of Liverpool

Dr. Tlaleng Mofokeng

Special Rapporteur on the right to health

Margherita Cinà

Executive Director, Te Whare Wānanga o Awanuiārangi