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Africa Food Safety & Quality Summit 2021

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Speakers

Joachim Westerveld

Executive Chairman, Bio Food Products

Johnson Kiragu

Regional Program Director, Partners in Food Solutions

Andrew Edewa

Director, Standards and SPS Measures at TradeMark East Africa

Stefano Pisanu

Managing Director, ACO Kenya & East Africa

Jane Musindi

CEO, Society of Crop Agribusiness Advisors of Kenya (SOCAA)

Matthew Ncube

Deputy Group Executive Leader & Director, Nhlupo Business Optimisation Solutions

Wambui Mbarire

CEO, Retail Trade Association of Kenya

Marco Sterz

Senior Food Fortification Manager, Africa, Middle East and Eastern Europe, BASF

MaryAnn Kindiki

Manager, National Codex Contact Point, KEBS

Margaret Kibogy

Managing Director, Kenya Dairy Board

Francis Juma

Founder & CEO, FW Africa

MATTHIAS SCHUTZEBERG

Industry Development Manager Food & Beverage, Endress + Hauser

Chris Wainaina

Commercial Director, Bruker East Africa

Dr. Hellen Onyeaka

Program Director - Food Safety, Hygiene and Management, University of Birmingham

CAROLINE KEROR

Country SHEQ Manager, Coca-Cola Beverages Africa, Kenya

ALIYU ANGARA

Registrar/CEO, Institute of Public Analysts of Nigeria (IPAN)

Isaac Mugenya

Manager, Testing Services, KEBS, Lake Region, Kenya

URS DUBENDOFER

Senior Advisor, Grain Milling, Buhler

Cyprian Kabbis

District Chief Executive, Eastern Africa, Bureau Veritas

Collins Kamol

EHS Manager, Quickmart Supermarkets

Frank Obure

General Manager, Packhouses, AAA Growers

George Akida

Export Manager, Africado

KEMA BENEDICTA ASHIBUOGWU (PMJF, NLCF)

Head, QMS – Food Safety and Applied Nutrition Directorate, NAFDAC

Dr. Edith E. Alagbe

Researcher/Lecturer, Covenant University, Nigeria

Dr. George Ooko Abong'

Lecturer & Chairman, Food Science & Technology Department, University of Nairobi, Kenya

Dr. Ifenna Ilechukwu

Lecturer, Madonna University, Nigeria

Soumeya Loucif

Industry Business Manager, Strategic and Global Key Accounts Manager – Africa, bioMérieux

Matlou Setati

Executive - Food Safety, Consumer Goods Council of South Africa

Khaled Shedeed

Technical Director, Land O’Lakes International Development, Egypt

Andrew Wanga

Quality & Food Safety Manager Africa, Wrigley

Lawrence Aloo

Chief Biochemist, National Public Health Laboratory, Kenya

Walter Bruce Opiyo

Quality Control Manager, Golden Africa

Veronica Idowu Alaba

Director, Vellamet Integrated Services

Peer Hansen

Biochemist, University of Copenhagen, Denmark

Dr. Victor Yamo

Farming Campaigns Manager, World Animal Protection

David Mulwa

Regional Sales Manager, Ishida

Molly Abende

Production Manager - Burton & Bamber

Jemi Boye-Okit

Global Supplier Quality Project Manager – Barry Callebaut UK

Robert Buckley

Regional Sales Manager, EMEA – AIB International

Rushabh Shah

Business Development Director - F&S Scientific.

Thomas Ochieng'

Group Quality Assurance Manager - Orbit Products Africa Ltd

Dr. Peter Kahenya

Lecturer, Food Science - JKUAT

Walter Rono

Agri, Food & Trade Manager, Bureau Veritas

Doreen Lugalia

Managing Consultant, Mantra Quality Consulting

Okisegere Ojepat

CEO, Kenya Fresh Produce Consortium

Paul Chale

Senior Technical Advisor, Technoserve, Zambia

Mercy Chatyoka

Business Development & Innovation Exec, Armlead Private Ltd, Zimbabwe

Deshraj Sharma

Regional Quality Head, Ferrero, Indian sub Continent

Cesare Varallo

Food Lawyer & Founder, FoodLawLatest.com

Virginia Nyoro

Director, FW Africa; Food Safety Consultant

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